Now showing items 1-2 of 2

    • Cultivation and Use of Ricebean. A Case Study of Dang District, Nepal 

      Acharya, Bipin Kumar (The University of Bergen, 2008)
      Objectives: This research basically intends to know the cultivation and use of the ricebean in the subsistence farming community of Dang district. The overall purpose of the study is to explore the role of ricebean in ...
      Master thesis
    • Ricebean food preparation and diets 

      Andersen, Peter; Kumar, Naveen; Acharya, Bipin Kumar (The University of Bergen and Bangor University, 2009)
      The existing scientific literature has established that the nutritional value of ricebean (Vigna umbellata) in many respects is impacted by different methods of food preparation. In particular, antinutritional factors ...
      Research report