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dc.contributor.authorLind, Ragna Anneeng
dc.date.accessioned2011-01-10T12:58:47Z
dc.date.available2011-01-10T12:58:47Z
dc.date.issued2010-11-26eng
dc.identifier.isbn978-82-308-1635-6 (print version)eng
dc.identifier.urihttp://hdl.handle.net/1956/4429
dc.language.isoengeng
dc.publisherThe University of Bergeneng
dc.relation.haspartPaper I: Digestive Diseases and Sciences 49(4), Arslan, G.; Lind, R.; Olafsson, S.; Florvaag, E.; Berstad, A., Quality of Life in Patients with Subjective Food Hypersensitivity: Applicability of the 10-Item Short Form of the Nepean Dyspepsia Index, pp. 680–687. Copyright 2004 Plenum Publishing Corporation. Full text not available in BORA due to publisher restrictions. The published version is available at: <a href="http://dx.doi.org/10.1023/B:DDAS.0000026318.81635.3b" target="_blank">http://dx.doi.org/10.1023/B:DDAS.0000026318.81635.3b</a>eng
dc.relation.haspartPaper II: Digestive Diseases and Sciences 50(7), Lind, R.; Arslan, G.; Eriksen, H. R.; Kahrs, G.; Haug, T. T.; Florvaag, E.; Berstad, A., Subjective health complaints and modern health worries in patients with subjective food hypersensitivity, pp. 1245-1251. Copyright 2005 Springer. Full text not available in BORA due to publisher restrictions. The published version is available at: <a href="http://dx.doi.org/10.1007/s10620-005-2767-6" target="_blank"> http://dx.doi.org/10.1007/s10620-005-2767-6</a>eng
dc.relation.haspartPaper III: Gastroenterology Nursing 31(6), Lind, R.; Olafsson, S.; Hjelland, I.; Berstad, A.; Arslan Lied, G.., Lifestyle of patients with self-reported food hypersensitivity differs little from controls, pp. 401-410. Copyright 2008 The Society of Gastroenterology Nurses & Associates. Published by Lippincott, Williams & Wilkins. Full text not available in BORA due to publisher restrictions. The published version is available at: <a href="http://dx.doi.org/10.1097/SGA.0b013e31818e4a4d" target="_blank"> http://dx.doi.org/10.1097/SGA.0b013e31818e4a4d</a>eng
dc.relation.haspartPaper IV: Scandinavian Journal of Psychology 51(2), Lind, R.; Lillestøl, K.; Valeur, J.; Eriksen, H. R.; Tangen, T.; Berstad, A.; Arslan Lied, G., Job stress and coping strategies in patients with subjective food hypersensitivity, pp 179-184. Copyright 2009 The Authors, copyright journal compilation The Scandinavian Psychological Associations. Published by Blackwell Publishing. Full text not available in BORA due to publisher restrictions. The published version is available at: <a href="http://dx.doi.org/10.1111/j.1467-9450.2009.00761.x" target="_blank">http://dx.doi.org/10.1111/j.1467-9450.2009.00761.x</a>eng
dc.relation.haspartPaper V: Scandinavian Journal of Gastroenterology 45(7-8), Lind, R.; Arslan Lied, G.; Lillestøl, K.; Valeur, J.; Berstad, A., Do psychological factors predict symptom severity in patients with subjective food hypersensitivity?, pp. 835-843. Copyright 2010 Informa UK. Full text not available in BORA due to publisher restrictions. The published version is available at: <a href="http://dx.doi.org/10.3109/00365521003797213" target="_blank"> http://dx.doi.org/10.3109/00365521003797213</a>eng
dc.titleSubjective food hypersensitivity: Lifestyle and psychological factorseng
dc.typeDoctoral thesiseng
dc.subject.nsiVDP::Medisinske Fag: 700::Klinisk medisinske fag: 750::Gasteroenterologi: 773nob
dc.rights.holderCopyright the author. All rights reserved
dc.rights.holderThe authoreng
dcterms.hasParthttp://dx.doi.org/10.1023/B:DDAS.0000026318.81635.3b
dcterms.hasParthttp://dx.doi.org/10.1007/s10620-005-2767-6
dcterms.hasParthttp://dx.doi.org/10.1097/SGA.0b013e31818e4a4d
dcterms.hasParthttp://dx.doi.org/10.1111/j.1467-9450.2009.00761.x
dcterms.hasParthttp://dx.doi.org/10.3109/00365521003797213


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