Now showing items 1-2 of 2

    • Impact of fish density and specific water flow on skin properties in Atlantic salmon (Salmo salar L.) post-smolts 

      Sveen, Lene; Timmerhaus, Gerrit; Torgersen, Jacob Seilø; Ytteborg, Elisabeth; Jørgensen, Sven Martin; Handeland, Sigurd Olav; Stefansson, Sigurd Olav; Nilsen, Tom Ole; Calabrese, Sara; Ebbesson, Lars O.E.; Terjesen, Bendik Fyhn; Takle, Harald Rune (Elsevier, 2016)
      Prolonged production of Atlantic salmon (Salmo salar) post-smolts in closed-containment systems has prompted research into biological requirements under higher production intensities. This study examined the effect of fish ...
      Journal article
    • Stocking density limits for post-smolt Atlantic salmon (Salmo salar L.) emphasis on production performance and welfare 

      Calabrese, Sara; Nilsen, Tom Ole; Kolarevic, Jelena; Ebbesson, Lars O.E.; Pinto Pedrosa, Cindy; Fivelstad, Sveinung; Hosfeld, Anne-Camilla Diesen; Stefansson, Sigurd Olav; Terjesen, Bendik Fyhn; Takle, Harald Rune; Martins, Catarina I.M.; Sveier, Harald; Mathisen, Frode; Imsland, Albert Kjartanson; Handeland, Sigurd O (Elsevier, 2017-02)
      For the development of commercial scale semi-closed sea systems for farming post-smolt Atlantic salmon (Salmo salar), further knowledge is required on the interaction between fish density, farming conditions and fish ...
      Journal article