Now showing items 1-2 of 2
Dendritic cell populations in patients with self-reported food hypersensitivity
(Dove Press, 2011-05)
Self-reported hypersensitivity to food is a common condition and many of these patients have indications of intestinal immune activation. Dendritic cells (DCs) are recognized as the most potent antigen-presenting cells ...
Subjective food hypersensitivity: assessment of enterochromaffin cell markers in blood and gut lavage fluid
(Dove Medical Press, 2011-08)
Background: Food hypersensitivity is commonly suspected, but seldom verified. Patients with subjective food hypersensitivity suffer from both intestinal and extraintestinal health complaints. Abnormalities of the ...