Now showing items 11-12 of 12
Is total immunoglobulin E and atopic sensitization associated with food-related gastrointestinal complaints?
(The University of Bergen, 2014-04-08)
Background: We have observed increased number of "IgE-armed" mast cells in duodenal mucosa of patients with food hypersensitivity, and therefore we wanted to explore whether serum total IgE levels and atopic sensitization ...
Maternal Seafood Consumption and Serum Levels of p.p'-DDE and PCB-153 in Mother and Child
(The University of Bergen, 2014-05-15)
Background: While seafood is a natural part of a healthy and balanced diet, it may also contain some undesirable environmental contaminants such as persistent organic pollutants (POPs), which can have detrimental effects ...