Browsing Bergen Open Research Archive by Author "Arnesen, Erik Kristoffer"
Now showing items 1-13 of 13
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Animal versus plant-based protein and risk of cardiovascular disease and type 2 diabetes: a systematic review of randomized controlled trials and prospective cohor t studies
Lamberg-Allardt, Christel; Bärebring, Linnea; Arnesen, Erik Kristoffer; Nwaru, Bright I.; Thorisdottir, Birna; Ramel, Alfons; Söderlund, Fredrik; Dierkes, Jutta; Åkesson, Agneta (Journal article; Peer reviewed, 2023)Objectives: To systematically review the evidence on the effect of replacing the intake of animal protein with plant protein on cardiovascular disease (CVD) and type 2 diabetes (T2D) and their intermediate risk ... -
Changes in Body Mass Index and Their Associations with Psychological Distress, Worries, and Emotional Eating during the COVID-19 Pandemic: A Norwegian Cohort Study
Javadi Arjmand, Elaheh; Skogen, Jens Christoffer; Vold, Jørn Henrik; Alpers, Silvia Eiken; Arnesen, Erik Kristoffer; Mæland, Silje; Fadnes, Lars T. (Journal article; Peer reviewed, 2023)In 2020, the COVID-19 pandemic highlighted obesity’s long-term rise. Some of the impacts of the pandemic were increased psychological distress, emotional eating, higher consumption of high-sugar foods and drinks, and a ... -
Diet, Food, and Nutritional Exposures and Inflammatory Bowel Disease or Progression of Disease: an Umbrella Review
Christensen, Camilla; Knudsen, Andrea; Arnesen, Erik Kristoffer; Hatlebakk, Jan Gunnar; Sletten, Ida Sofie Karlsen; Fadnes, Lars T. (Journal article; Peer reviewed, 2024)Inflammatory bowel disease (IBD), including Crohn’s disease (CD) and ulcerative colitis (UC), contributes to substantial morbidity. Understanding the intricate interplay between dietary factors and the incidence and ... -
Dietary fiber and growth, iron status and bowel function in children 0–5 years old: a systematic review
Dierkes, Jutta; Nwaru, Bright I.; Ramel, Alfons; Arnesen, Erik Kristoffer; Thorisdottir, Birna; Lamberg-Allardt, Christel; Spielau, Ulrike; Söderlund, Fredrik; Bärebring, Linnea; Åkesson, Agneta (Journal article; Peer reviewed, 2023)Background: While dietary fiber intake is low in many children, the current trend to plant-based diets is associated with higher fiber intake in children raised on these diets. As older reports indicate that diets providing ... -
Emotional Eating and Changes in High-Sugar Food and Drink Consumption Linked to Psychological Distress and Worries: A Cohort Study from Norway
Javadi Arjmand, Elaheh; Bemanian, Mitra; Vold, Jørn Henrik; Skogen, Jens Christoffer; Sandal, Gro Mjeldheim; Arnesen, Erik Kristoffer; Mæland, Silje; Fadnes, Lars T. (Journal article; Peer reviewed, 2023)Psychological distress is linked to unhealthy eating behaviors such as emotional eating and consumption of high-sugar food and drinks. Cross-sectional studies from early in the COVID-19 pandemic showed a high occurrence ... -
Emotional Eating in Relation to Worries and Psychological Distress Amid the COVID-19 Pandemic: A Population-Based Survey on Adults in Norway
Bemanian, Mitra; Mæland, Silje; Blomhoff, Rune; Rabben, Åsgeir Kjetland; Arnesen, Erik Kristoffer; Skogen, Jens Christoffer; Fadnes, Lars Thore (Journal article; Peer reviewed, 2021)Population-based studies have revealed a high occurrence of self-reported psychological distress symptoms during the early phases of the coronavirus disease 2019 (COVID-19) pandemic. Stress and negative affect can lead to ... -
Intake of vitamin B12 in relation to vitamin B12 status in groups susceptible to deficiency: a systematic review
Bärebring, Linnea; Lamberg-Allardt, Christel; Thorisdottir, Birna; Ramel, Alfons; Söderlund, Fredrik; Arnesen, Erik Kristoffer; Nwaru, Bright I.; Dierkes, Jutta; Åkesson, Agneta (Journal article; Peer reviewed, 2023)Objective: To systematically review the evidence for whether habitual or different levels of experimental intake of vitamin B12 from diet and supplements is sufficient to ensure adequate B12 status in groups most susceptible ... -
Legume consumption in adults and risk of cardiovascular disease and type 2 diabetes: a systematic review and meta-analysis
Thorisdottir, Birna; Arnesen, Erik Kristoffer; Bärebring, Linnea; Dierkes, Jutta; Lamberg-Allardt, Christel; Ramel, Alfons; Nwaru, Bright I.; Söderlund, Fredrik; Åkesson, Agneta (Journal article; Peer reviewed, 2023)Objectives: This study aimed to systematically review the evidence for associations between consumption of legumes and cardiovascular disease (CVD), type 2 diabetes (T2D) and their risk factors among healthy adults. Methods: ... -
Nuts and seeds consumption and risk of cardiovascular disease, type 2 diabetes and their risk factors: a systematic review and meta-analysis
Arnesen, Erik Kristoffer; Thorisdottir, Birna; Bärebring, Linnea; Söderlund, Fredrik; Nwaru, Bright I.; Spielau, Ulrike; Dierkes, Jutta; Ramel, Alfons; Lamberg-Allardt, Christel; Åkesson, Agneta (Journal article; Peer reviewed, 2023)Objectives: We aimed to systematically review studies and evaluate the strength of the evidence on nuts/seeds consumption and cardiometabolic diseases and their risk factors among adults. Methods: A protocol was ... -
Protein intake in children and growth and risk of overweight or obesity: A systematic review and meta-analysis
Arnesen, Erik Kristoffer; Thorisdottir, Birna; Lamberg-Allardt, Christel; Bärebring, Linnea; Nwaru, Bright; Dierkes, Jutta; Ramel, Alfons; Åkesson, Agneta (Journal article; Peer reviewed, 2022)Objectives: The aim of this study was to examine the evidence for an association between the dietary protein intake in children and the growth and risk of overweight or obesity up to 18 years of age in settings relevant ... -
Quality of dietary fat and risk of Alzheimer’s disease and dementia in adults aged ≥50 years: a systematic review
Nwaru, Bright I.; Dierkes, Jutta; Ramel, Alfons; Arnesen, Erik Kristoffer; Thorisdottir, Birna; Lamberg-Allardt, Christel; Söderlund, Fredrik; Bärebring, Linnea; Åkesson, Agneta (Journal article; Peer reviewed, 2022)Objective: To identify, critically appraise, and synthesize evidence on the effect of quality of dietary fat intake and different classes of fatty acids on the risk of Alzheimer’s disease (AD) and dementia in adults aged ... -
Supplementation with long chain n-3 fatty acids during pregnancy, lactation, or infancy in relation to risk of asthma and atopic disease during childhood: a systematic review and meta-analysis of randomized controlled clinical trials
Bärebring, Linnea; Nwaru, Bright I.; Lamberg-Allardt, Christel; Thorisdottir, Birna; Ramel, Alfons; Söderlund, Fredrik; Arnesen, Erik Kristoffer; Dierkes, Jutta; Åkesson, Agneta (Journal article; Peer reviewed, 2022)Objective: To assess whether supplementation with long chain n-3 fatty acids during pregnancy, lactation, or infancy reduces the risk of developing asthma or atopic disease during childhood. Methods: Searches were ... -
White meat consumption and risk of cardiovascular disease and type 2 diabetes: a systematic review and meta-analysis
Ramel, Alfons; Nwaru, Bright I.; Lamberg-Allardt, Christel; Thorisdottir, Birna; Bärebring, Linnea; Söderlund, Fredrik; Arnesen, Erik Kristoffer; Dierkes, Jutta; Åkesson, Agneta (Journal article; Peer reviewed, 2023)Objectives: The aim was to systematically review the associations among white meat consumption, cardiovascular diseases (CVD), and type 2 diabetes (T2D). Methods: Databases MEDLINE, Embase, and Cochrane Central Register ...