Browsing Bergen Open Research Archive by Author "Paur, Ingvild"
Now showing items 1-3 of 3
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Barriers and Facilitators for Implementing a Decision Support System to Prevent and Treat Disease-Related Malnutrition in a Hospital Setting: Qualitative Study
Paulsen, Mari Mohn; Varsi, Cecilie; Paur, Ingvild; Tangvik, Randi Julie; Andersen, Lene Frost (Peer reviewed; Journal article, 2019-04-26)Background: Disease-related malnutrition is a challenge among hospitalized patients. Despite guidelines and recommendations for prevention and treatment, the condition continues to be prevalent. The MyFood system is a ... -
Effects of using the MyFood decision support system on hospitalized patients' nutritional status and treatment: A randomized controlled trial
Paulsen, Mari Mohn; Paur, Ingvild; Gjestland, Johanna; Henriksen, Christine; Varsi, Cecilie; Tangvik, Randi Julie; Andersen, Lene Frost (Journal article; Peer reviewed, 2020)Background & aims Compliance to guidelines for disease-related malnutrition is documented as poor. The practice of using paper-based dietary recording forms with manual calculation of the patient's nutritional intake is ... -
Inadequate nutritional care for malnourished patients in four university hospitals – The QuaNuT study
Ottestad, Inger; Thoresen, Lene; Tangvik, Randi Julie; Fjeldstad, Siv Hilde; Authen, Mina Marie; Følstad, Sandra; Gjønnes, Mari Welde; Hegrenes, Nicoline Aamot; Holm, Henriette; Olsen, Ina-Helen; Sætherbø, Ingvild; Hansson, Karl Patrik; Sygnestveit, Kari; Andreassen, Ronny; Mostad, Ingrid Løvold; Hermanrud, Silje; Lindemann, Kristina Yvonne Kathe; Høidalen, Anne; Paur, Ingvild (Journal article; Peer reviewed, 2024)Background & Aims: Adequate nutritional care to malnourished patients is described as a human right, and recommendations from nutritional care guidelines are legally binding in Norway. The primary objective of this study ...