Blar i Bergen Open Research Archive på forfatter "Pree, Bernadette"
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Bacterial community composition responds to changes in copepod abundance and alters ecosystem function in an Arctic mesocosm study
Tsagaraki, Tatiana Margo; Pree, Bernadette; Leiknes, Øystein; Larsen, Aud; Bratbak, Gunnar; Øvreås, Lise; Egge, Jorun Karin; Spanek, Roman; Paulsen, Maria Lund; Olsen, Yngvar; Vadstein, Olav; Thingstad, T. Frede (Peer reviewed; Journal article, 2018)Combining a minimum food web model with Arctic microbial community dynamics, we have suggested that top-down control by copepods can affect the food web down to bacterial consumption of organic carbon. Pursuing this ... -
Comparing EPA production and fatty acid profiles of three Phaeodactylum tricornutum strains under western Norwegian climate conditions
Steinrücken, Pia; Prestegard, Siv Kristin; de Vree, Jeroen Hendrik; Storesund, Julia Endresen; Pree, Bernadette; Mjøs, Svein Are; Erga, Svein Rune (Peer reviewed; Journal article, 2018-03)Microalgae could provide a sustainable alternative to fish oil as a source for the omega-3 polyunsaturated fatty acids eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA). However, growing microalgae on a large-scale ... -
How microbial food web interactions shape the arctic ocean bacterial community revealed by size fractionation experiments
Müller, Oliver; Seuthe, Lena; Pree, Bernadette; Bratbak, Gunnar; Larsen, Aud; Paulsen, Maria Lund (Journal article; Peer reviewed, 2021-11-17)In the Arctic, seasonal changes are substantial, and as a result, the marine bacterial community composition and functions differ greatly between the dark winter and light-intensive summer. While light availability is, ... -
Linking internal and external bacterial community control gives mechanistic framework for pelagic virus-to-bacteria ratios
Våge, Selina; Pree, Bernadette; Thingstad, Tron Frede (Peer reviewed; Journal article, 2016-11)For more than 25 years, virus-to-bacteria ratios (VBR) have been measured and interpreted as indicators of the importance of viruses in aquatic ecosystems, yet a generally accepted theory for understanding mechanisms ... -
The Response of Heterotrophic Prokaryote and Viral Communities to Labile Organic Carbon Inputs Is Controlled by the Predator Food Chain Structure
Sandaa, Ruth-Anne; Pree, Bernadette; Larsen, Aud; Våge, Selina; Tøpper, Birte; Töpper, Joachim Paul; Thyrhaug, Runar; Thingstad, Tron Frede (Peer reviewed; Journal article, 2017-08-23)Factors controlling the community composition of marine heterotrophic prokaryotes include organic-C, mineral nutrients, predation, and viral lysis. Two mesocosm experiments, performed at an Arctic location and bottom-up ... -
A simple adjustment to test reliability of bacterivory rates derived from the dilution method
Pree, Bernadette; Kuhlisch, Constanze; Pohnert, Georg; Sazhin, Andrey; Jakobsen, Hans Henrik; Paulsen, Maria Lund; Frischer, Marc E.; Stoecker, Diane K.; Nejstgaard, Jens C.; Larsen, Aud (Peer reviewed; Journal article, 2016-02)Quantification of grazing losses of marine heterotrophic bacteria is critical for understanding nutrient and carbon pathways in aquatic systems. The dilution method is a commonly used experimental approach for quantifying ... -
Simple models combining competition, defence and resource availability have broad implications in pelagic microbial food webs
Våge, Selina; Bratbak, Gunnar; Egge, Jorun Karin; Heldal, Mikal; Larsen, Aud; Norland, Svein; Paulsen, Maria Lund; Pree, Bernadette; Sandaa, Ruth-Anne; Skjoldal, Evy Foss; Tsagaraki, Tatiana Margo; Øvreås, Lise; Thingstad, T. Frede (Peer reviewed; Journal article, 2018-09)In food webs, interactions between competition and defence control the partitioning of limiting resources. As a result, simple models of these interactions contain links between biogeochemistry, diversity, food web structure ...