Browsing Department of Chemistry by Subject "Docosahexaenoic acid (DHA)"

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Changes in serum fatty acid and lipoprotein subclass concentrations from prepuberty to adulthood and during aging

Rajalahti, Tarja; Lin, Chenchen; Mjøs, Svein Are; Kvalheim, Olav Martin (Peer reviewed; Journal article, 2016-03)

Concentrations in serum were determined for 18 fatty acids (FAs) and 21 lipoprotein main and subclasses by chromatographic analyses and the average size was calculated for very low density (VLDL), low density (LDL) and ...
Predictive associations between serum fatty acids and lipoproteins in healthy non-obese Norwegians: implications for cardiovascular health

Lin, Chenchen; Rajalahti, Tarja; Mjøs, Svein Are; Kvalheim, Olav Martin (Peer reviewed; Journal article, 2016-01)

A battery of methods for multivariate data analysis has been used to assess the associations between concentrations of fatty acids (FAs) and lipoprotein subclasses and particle size in serum for a normolipidemic population ...
Serum fatty acid and lipoprotein subclass concentrations and their associations in prepubertal healthy Norwegian children

Rajalahti, Tarja; Lin, Chenchen; Mjøs, Svein Are; Kvalheim, Olav Martin (Peer reviewed; Journal article, 2016-03)

Introduction The lipid metabolism is one of the most important and complex processes in the body. Serum concentrations of 18 fatty acids (FAs) and 24 lipoprotein features, i.e. concentrations of lipoprotein main and ...