Blar i Bergen Open Research Archive på forfatter "Skeie, Eli"
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The association between malnutrition and postoperative complications, and the potential for prevention of both
Skeie, Eli (Doctoral thesis, 2021-04-23)Introduction: Poor nutritional status is an established risk factor for suboptimal outcome of hospital stay, including among other things, an increased risk of postoperative complications. Despite the fact that international ... -
Comparison of nutritional risk screening with NRS2002 and the GLIM diagnostic criteria for malnutrition in hospitalized patients
Trollebø, Marte Almenning; Skeie, Eli; Revheim, Ingrid; Stangeland, Helene; Erstein, Mari-Anne Heggelien; Grønning, Martin Kristoffer; Tangvik, Randi Julie; Morken, Mette Helvik; Nygård, Ottar Kjell; Eagan, Tomas Mikal Lind; Rosendahl-Riise, Hanne; Dierkes, Jutta (Journal article; Peer reviewed, 2022)Nutritional risk screening, to identify patients at risk of malnutrition, is the first step in the prevention and treatment of malnutrition in hospitalized patients, and should be followed by a thorough nutritional assessment ... -
Development and validation of patients' surgical safety checklist
Harris, Kristin; Søfteland, Eirik; Moi, Asgjerd Litleré; Harthug, Stig; Ravnøy, Mette; Storesund, Anette; Jurmy, Elaheh; Thakkar, Bhaumik; Haaverstad, Rune; Skeie, Eli; Valen, Hilde Wæhle; Sevdalis, Nick; Haugen, Arvid Steinar (Journal article; Peer reviewed, 2022)Background: Poor uptake and understanding of critical perioperative information represent a major safety risk for surgical patients. Implementing a patient-driven surgical safety checklist might enhance the way critical ... -
Feasibility of implementing a surgical patient safety checklist: prospective cross-sectional evaluation
Harris, Kristin; Søfteland, Eirik; Moi, Asgjerd Litleré; Harthug, Stig; Ravnøy, Mette; Storesund, Anette; Jurmy, Elaheh; Skeie, Eli; Wæhle, Hilde Valen; Sevdalis, Nick; Haugen, Arvid Steinar (Journal article; Peer reviewed, 2023)Background The World Health Organization’s Global Patient Safety Action Plan 2021–2030 call for attention to patient and family involvement to reduce preventable patient harm. Existing evidence indicates that patients’ ... -
A positive association between nutritional risk and the incidence of surgical site infections: A hospital-based register study
Skeie, Eli; Koch, Anne Mette; Harthug, Stig; Fosse, Unni; Sygnestveit, Kari; Nilsen, Roy Miodini; Tangvik, Randi Julie (Peer reviewed; Journal article, 2018-05-15)Surgical site infections (SSI) are amongst the most common health care-associated infections and have adverse effects for patient health and for hospital resources. Although surgery guidelines recognize poor nutritional ... -
Prevalence of patients “at risk of malnutrition” and nutritional routines among surgical and non-surgical patients at a large university hospital during the years 2008–2018
Skeie, Eli; Sygnestveit, Kari; Nilsen, Roy M.; Harthug, Stig; Koch, Anne Mette; Tangvik, Randi Julie (Journal article; Peer reviewed, 2021)Background & aims: Being “at risk of malnutrition”, which includes both malnutrition and the risk to be so, is associated with increased morbidity and mortality in both surgical and non-surgical patients. Several strategies ... -
Weight loss and BMI criteria in GLIM's definition of malnutrition is associated with postoperative complications following abdominal resections - Results from a National Quality Registry
Skeie, Eli; Tangvik, Randi Julie; Nymo, Linn Såve; Harthug, Stig; Lassen, Kristoffer; Viste, Asgaut (Journal article, 2020)Background & aims: Although malnutrition is thought to be common among patients with intraabdominal diseases and is recognized as a risk factor for postoperative complications, diagnostic criteria for malnutrition have not ...