Browsing Bergen Open Research Archive by Author "Kringen, Camilla"
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A short food frequency questionnaire to assess intake of seafood and n-3 supplements: validation with biomarkers
Dahl, Lisbeth; Kringen, Camilla; Bjørkkjær, Tormod (Peer reviewed; Journal article, 2011-11-19)Background: Seafood intake is associated with beneficial effects for human health. Seafood provides a number of nutrients beyond the traditionally known long chain marine n-3 fatty acids EPA, DPA and DHA, such as protein, ...