Blar i Department of Natural History på forfatter "Orecchioni, Paola"
-
Cuisine in transition? Organic residue analysis of domestic containers from 9th-14th century Sicily
Lundy, Jasmine; Drieu, Lea; Orecchioni, Paola; Meo, Antonino; Aniceti, Veronica; Fiorentino, Girolamo; Primavera, Milena; Talbot, Helen; Molinari, Alessandra; Carver, Martin O. H.; Craig, Oliver E. (Journal article; Peer reviewed, 2023)From the 9th to 14th centuries AD, Sicily experienced a series of rapid and quite radical changes in political regime, but the impact of these regime changes on the lives of the people that experienced them remains largely ... -
New insights into early medieval Islamic cuisine: Organic residue analysis of pottery from rural and urban Sicily
Lundy, Jasmine; Drieu, Lea; Meo, Antonino; Sacco, Viva; Arcifa, Lucia; Pezzini, Elena; Aniceti, Veronica; Fiorentino, Girolamo; Alexander, Michelle; Orecchioni, Paola; Mollinari, Alessandra; Carver, Martin O. H.; Craig, Oliver E. (Journal article; Peer reviewed, 2021)Sicily, during the 9th-12th century AD, thrived politically, economically, and culturally under Islamic political rule and the capital of Palermo stood as a cultural and political centre in the Mediterranean Islamic world. ...