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dc.contributor.authorBloecher, Nina
dc.contributor.authorPowell, Mark
dc.contributor.authorHytterød, Sigurd
dc.contributor.authorGjessing, Mona Cecilie
dc.contributor.authorWiik-Nielsen, Jannicke
dc.contributor.authorMohammad, Saima
dc.contributor.authorHansen, Haakon
dc.contributor.authorFloerl, Oliver
dc.contributor.authorGjevre, Anne Gerd
dc.date.accessioned2019-03-02T13:48:39Z
dc.date.available2019-03-02T13:48:39Z
dc.date.issued2018-07-06
dc.PublishedBloecher N, Powell MD, Hytterød S, Gjessing MCG, Wiik-Nielsen J, Mohammad S, Hansen H, Floerl O, Gjevre AG. Effects of cnidarian biofouling on salmon gill health and development of amoebic gill disease. PLoS ONE. 2018eng
dc.identifier.issn1932-6203en_US
dc.identifier.urihttps://hdl.handle.net/1956/19169
dc.description.abstractThis study examines the potential implications of biofouling management on the development of an infectious disease in Norwegian farmed salmon. The hydroid Ectopleura larynx frequently colonises cage nets at high densities (thousands of colonies per m2) and is released into the water during regular in-situ net cleaning. Contact with the hydroids’ nematocysts has the potential to cause irritation and pathological damage to salmon gills. Amoebic gill disease (AGD), caused by the amoeba Paramoeba perurans, is an increasingly international health challenge in Atlantic salmon farming. AGD often occurs concomitantly with other agents of gill disease. This study used laboratory challenge trials to: (1) characterise the gill pathology resulting from the exposure of salmon to hydroids, and (2) investigate if such exposure can predispose the fish to secondary infections–using P. perurans as an example. Salmon in tanks were exposed either to freshly ‘shredded’ hydroids resembling waste material from net cleaning, or to authentic concentrations of free-living P. perurans, or first to ‘shredded’ hydroids and then to P. perurans. Gill health (AGD gill scores, non-specific gill scores, lamellar thrombi, epithelial hyperplasia) was monitored over 5 weeks and compared to an untreated control group. Nematocysts of E. larynx contained in cleaning waste remained active following high-pressure cleaning, resulting in higher non-specific gill scores in salmon up to 1 day after exposure to hydroids. Higher average numbers of gill lamellar thrombi occurred in fish up to 7 days after exposure to hydroids. However, gill lesions caused by hydroids did not affect the infection rates of P. perurans or the disease progression of AGD. This study discusses the negative impacts hydroids and current net cleaning practices can have on gill health and welfare of farmed salmon, highlights existing knowledge gaps and reiterates the need for alternative approaches to net cleaning.en_US
dc.language.isoengeng
dc.publisherPLoSen_US
dc.rightsAttribution CC BYeng
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/eng
dc.titleEffects of cnidarian biofouling on salmon gill health and development of amoebic gill diseaseen_US
dc.title.alternativeEffects of cnidarian biofouling on salmon gill health and development of amoebic gill diseaseeng
dc.typePeer reviewed
dc.typeJournal article
dc.date.updated2018-07-10T06:34:32Z
dc.description.versionpublishedVersionen_US
dc.rights.holderCopyright 2018 Bloecher et al.en_US
dc.identifier.doihttps://doi.org/10.1371/journal.pone.0199842
dc.identifier.cristin1596293
dc.source.journalPLoS ONE
dc.relation.projectNorges forskningsråd: 233858
dc.relation.projectNorges forskningsråd: 244444


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