Blar i Department of Global Public Health and Primary Care på tidsskrift "Maritime Studies"
Viser treff 1-2 av 2
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A cross-sectional study on the nutritional status, dietary diversity, and small fish consumption patterns in coastal fishing communities of Ghana
(Journal article; Peer reviewed, 2023)Fish is readily available to fishing communities. Given the high nutritional value of fish, these communities are expected to have better nutritional status, compared to non-fishing communities. However, this assumption ... -
The processing, preparation, and cooking practices of small fish among poor Ghanaian households: An exploratory qualitative study
(Journal article; Peer reviewed, 2023)Small fish are an important part of the diet in Ghana, but malnutrition rates remain high. The nutritional quality of fish consumed in Ghana may be affected by food processing and cooking practices, but the extent to which ...