Seafood consumption and hair mercury concentrations in adolescents: FINS-TEENS - a randomized controlled three-armed intervention trial

dc.contributor.author	Moe, Anna Kleppe	en_US
dc.date.accessioned	2020-06-17T04:38:32Z
dc.date.available	2020-06-17T04:38:32Z
dc.date.issued	2020-06-17
dc.date.submitted	2020-06-16T22:00:07Z
dc.identifier.uri	https://hdl.handle.net/1956/22661
dc.language.iso	eng
dc.publisher	The University of Bergen
dc.rights	Copyright the Author. All rights reserved
dc.subject	FFQ
dc.subject	seafood consumption
dc.subject	Seafood
dc.subject	mercury methylmercury
dc.subject	total hair mercury concentration
dc.subject	adolescents
dc.subject	THHg
dc.subject	methylmercury exposure
dc.subject	MeHg
dc.title	Seafood consumption and hair mercury concentrations in adolescents: FINS-TEENS - a randomized controlled three-armed intervention trial	en_US
dc.type	Master thesis
dc.date.updated	2020-06-16T22:00:07Z
dc.rights.holder	Copyright the Author. All rights reserved
dc.description.localcode	NUCLI395
dc.description.localcode	MAMD-NUCLI
dc.subject.nus	769917
fs.subjectcode	NUCLI395
fs.unitcode	13-24-0