Browsing Department of Information Science and Media Studies by Subject "Informasjons og kommunikasjonsteknologi"
Now showing items 1-1 of 1
-
Changing Salty Food Preferences with Visual and Textual Explanations in a Search Interface
(Journal article; Peer reviewed, 2021)Salt is consumed at too high levels in the general population, causing high blood pressure and related health problems. In this paper, we present results of ongoing research that tries to reduce salt intake via technology ...