| dc.contributor.author | Trattner, Christoph | |
| dc.contributor.author | Elsweiler, David | |
| dc.date.accessioned | 2020-04-06T09:36:01Z | |
| dc.date.available | 2020-04-06T09:36:01Z | |
| dc.date.issued | 2019 | |
| dc.Published | Trattner C, Elsweiler D. What online data say about eating habits. Nature Sustainability. 2019;2(7):545-546 | eng |
| dc.identifier.issn | 2398-9629 | |
| dc.identifier.uri | http://hdl.handle.net/1956/21699 | |
| dc.description.abstract | Understanding how individuals shift to diets with much smaller ecological footprints may help us in persuading more people to change their habits and transition to more sustainable food systems. Online interactions provide important answers. | en_US |
| dc.language.iso | eng | eng |
| dc.publisher | Nature | eng |
| dc.title | What online data say about eating habits | eng |
| dc.type | Peer reviewed | en_US |
| dc.type | Journal article | en_US |
| dc.date.updated | 2020-02-17T13:06:44Z | |
| dc.description.version | acceptedVersion | |
| dc.rights.holder | Copyright 2019, Springer Nature | en_US |
| dc.identifier.doi | https://doi.org/10.1038/s41893-019-0329-8 | |
| dc.identifier.cristin | 1719349 | |
| dc.source.journal | Nature Sustainability | |
