Browsing Department of Clinical Medicine by Author "Dierkes, Jutta"
Now showing items 21-27 of 27
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Plasma 25-hydroxyvitamin D and mortality in patients with suspected stable angina pectoris
Degerud, Eirik; Nygård, Ottar; De Vogel, Stefan; Hoff, Rune; Svingen, Gard Frodahl Tveitevåg; Pedersen, Eva Ringdal; Nilsen, Dennis W.T.; Nordrehaug, Jan Erik; Midttun, Øivind; Ueland, Per Magne; Dierkes, Jutta (Peer reviewed; Journal article, 2018-03)Context and Objective: Vitamin D status may affect cardiovascular disease (CVD) development and survival. We studied the relationship between concentrations of the circulating biomarker 25-hydroxyvitamin D (25OHD) and ... -
Protein intake in children and growth and risk of overweight or obesity: A systematic review and meta-analysis
Arnesen, Erik Kristoffer; Thorisdottir, Birna; Lamberg-Allardt, Christel; Bärebring, Linnea; Nwaru, Bright; Dierkes, Jutta; Ramel, Alfons; Åkesson, Agneta (Journal article; Peer reviewed, 2022)Objectives: The aim of this study was to examine the evidence for an association between the dietary protein intake in children and the growth and risk of overweight or obesity up to 18 years of age in settings relevant ... -
Quality of dietary fat and risk of Alzheimer’s disease and dementia in adults aged ≥50 years: a systematic review
Nwaru, Bright I.; Dierkes, Jutta; Ramel, Alfons; Arnesen, Erik Kristoffer; Thorisdottir, Birna; Lamberg-Allardt, Christel; Söderlund, Fredrik; Bärebring, Linnea; Åkesson, Agneta (Journal article; Peer reviewed, 2022)Objective: To identify, critically appraise, and synthesize evidence on the effect of quality of dietary fat intake and different classes of fatty acids on the risk of Alzheimer’s disease (AD) and dementia in adults aged ... -
Sixteen-week multicentre randomised controlled trial to study the effect of the consumption of an oat beta-glucanenriched bread versus a whole-grain wheat bread on glycaemic control among persons with pre-diabetes: a study protocol of the CarbHealth study
Hjorth, Therese; Schadow, Alena; Revheim, Ingrid; Spielau, Ulrike; Thomassen, Lise M.; Meyer, Klara; Piotrowski, Katja; Rosendahl-Riise, Hanne; Rieder, Anne; Varela, Paula; Lysne, Vegard; Ballance, Simon; Koerner, Antje; Landberg, Rikard; Buyken, Anette E.; Dierkes, Jutta (Journal article; Peer reviewed, 2022)Introduction In 2012, the estimated global prevalence of pre-diabetes was 280 million, and the prevalence is expected to rise to 400 million by 2030. Oat-based foods are a good source of beta-glucans, which have been ... -
Stable isotope ratios of nitrogen and carbon as biomarkers of a vegan diet
Dierkes, Jutta; Dietrich, Stefan; Abraham, Klaus; Monien, Bernhard H.; McCann, Adrian; Borgå, Katrine; Weikert, Cornelia (Journal article; Peer reviewed, 2022)Purpose Dietary biomarkers can potentially overcome the limitations of self-reported dietary data. While in ecology and archaeology, stable isotope ratios of carbon and nitrogen are widely used as biomarkers, this is not ... -
Supplementation with long chain n-3 fatty acids during pregnancy, lactation, or infancy in relation to risk of asthma and atopic disease during childhood: a systematic review and meta-analysis of randomized controlled clinical trials
Bärebring, Linnea; Nwaru, Bright I.; Lamberg-Allardt, Christel; Thorisdottir, Birna; Ramel, Alfons; Söderlund, Fredrik; Arnesen, Erik Kristoffer; Dierkes, Jutta; Åkesson, Agneta (Journal article; Peer reviewed, 2022)Objective: To assess whether supplementation with long chain n-3 fatty acids during pregnancy, lactation, or infancy reduces the risk of developing asthma or atopic disease during childhood. Methods: Searches were ... -
Weight changes and mobility in the early phase after hip fracture in community-dwelling older persons
Rosendahl-Riise, Hanne; Dierkes, Jutta; Ådnanes, Svanhild; Skodvin, Vilde Aabel; Strand, Elin; Ranhoff, Anette Hylen (Journal article; Peer reviewed, 2020)Purpose Hip fractures in older persons are associated with reduced mobility and loss of independence. Few studies address the nutritional status and mobility in the early phase after hip fracture. The objective of the ...